A fine dining and traditional country pub, with AA 2 Rossettes and featured in the Michelin and Harden's food guides.
The Fox and Goose consists of a traditional, relaxed, country pub on the ground floor, serving ales tapped straight from the barrel and a simple, yet tasty menu. The bar opens at 12pm until 6.30pm.
Upstairs, the main Table d'hôte restaurant is situated. There is also a smaller restaurant in the old lounge on the ground floor with direct disabed facilities. The restaurant serves splendid modern and traditional food, make from carefully sourced, quality ingredients.
Downstairs has been transformed into a local relaxed country pub serving ales tapped straight from the barrel and a whole new simpler yet very tasty menu with some interesting specials.
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