A small, independent, family-run restaurant with rooms.
Situated in the tranquil Waveney Valley on the south Norfolk border, The Dove serves French cuisine, with owner Robert being the fifth generation of chef in the Oberhoffer family. His great grandfather came to Great Britain from Alsace France in 1912.
The Dove prepares dishes from quality ingredients, providing a welcoming, genuine and hospitable atmosphere.
There is a raised terrace and gardens for the warm summer months.
The Dove has two AA rosettes for food and hospitality, and four AA stars for its Bed and Breakfast.
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